Tuesday 07 Sep 2010

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Are you a chocoholic who loves desserts?

The food team at olive magazine are here to help...

Thanks to the delicious recipes in olive magazine you can indulge your chocolate fantasies, improve your cooking skills, impress your friends and family. Just preparing any one of the 25 recipes in this special supplement will stem your cravings as well as satisfying your taste buds.

From the easiest ever fudge cake to dark chocolate fondants and tempting tiramisu, download this olive supplement today for all these chocolate delights and more. All the recipes are triple tested so you won’t make any costly mistakes and each recipe tells you how long it takes to make and the degree of difficulty in the making. Cup cakes are easy while the chocolate roulade takes a little effort, but with the help of the step-by-step instructions you will find just the right recipe for you.

 

Every month in olive there are lots of recipes, some familiar, some a little unusual but all positively mouth watering, and the good news is they are all so simple to prepare. Each recipe has been triple tested to ensure that there will be no costly mistakes ensuring you a marvellous meal every time. The first time is by the recipe writer, who tests it in a domestic kitchen. Next, a member of the cookery team makes it in the olive test kitchen. The recipe is then tested at our photo shoots. Some dishes are tested a fourth time at home by individual members of the olive editorial team – we’re all keen cooks and often can’t resist trying out a dish we particularly love as soon as we’ve discovered it.

If you love chocolate you’ll love these recipes -  every one comes with:

  • A list of all the ingredients you’ll need
  • Easy to follow step-by-step instructions
  • The time it takes to make each tempting treat
  • A guide to how easy each recipe really is to make

Subscribe to olive magazine today and receive 30% off your yearly subscription and get the magazine delivered FREE to your door! You even get to enjoy your copy before it’s available in the shops! Whether you’re buying olive for yourself or as a gift for that someone special you won’t be disappointed. Make up your mind by trying 3 issues for £1 and get a taste of our monthly features and wonderful tasty recipes.

If you love cooking you’ll love olive, see for yourself and try our RISK FREE OFFER today. With our money back guarantee you can cancel at any time and receive a full refund on any un-mailed issues! We are confident this will not be the case as our recipes speak for themselves – quick, easy, delicious and great value for money!

Can you afford to miss out on the best of all recipes?  Time to take out a subscription to olive magazine now and enjoy all the interesting and irresistible foodie features.

Subscribe today and save 30% off your subscription plus get this article for free!