John Torode's Seasonal Year

Make the most of seasonal produce with the Masterchef judge's comforting autumn recipes

Make the most of the seasonal offerings and flavours in your kitchen with the help of Masterchef's John Torode. Amaze your family and friends with tempting dishes full of seasonal flavours!

Each month olive magazine and John Torode will bring you the best seasonal recipes in an easy-to-follow format so you can really get your taste buds going. John will also recommend some fantastic wines to compliment these recipes as well as suggest other things to make with what the season offers.

So don't miss out on this truly unique feature, subscribe to olive magazine and let the 'Master of Masterchef' guide you through the seasons month-by-month!

This fantastic feature is a regular in olive magazine, and will help you get into the mind of one of the worlds best-known chef's.

Each month John Torode will choose a select few recipes that you can try at home such as:

• Vanilla poached pears with hazelnut praline parfait
• Wild mushroom crostini with goat's curd
• Broccoli and pumpkin tempura with soy and mirin dipping sauce
• Brandied plums